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Cardiovascular Disease (CVD) & Lipids

#525: Cholesterol-Lowering Medication – Dr. Paddy Barrett
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#528: Is Unprocessed Red Meat Problematic for Our Health?
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#515: Does Dietary Fat Quality Causally Affect Atherosclerosis Risk? – Jacob Christensen, PhD
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#514: Plant-derived Fatty Acids – Ella Baker, PhD
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#507: Does a Higher Portfolio Diet Score Reduce Heart Disease? – Andrea Glenn, PhD
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#505: Oslo Diet-Heart Study: Cholesterol-lowering Diets & Cardiovascular Events
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#504: Vegetable Oil vs. Saturated Fat – Analysis of the LA Veterans Study
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#503: Lyon Diet Heart Study – Canola Oil, “Mediterranean” Diets & Minimizing Bias
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#502: Sydney Diet-Heart Study – Is Linoleic Acid Causing Heart Disease?
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The PREDIMED Trial – Controversy, Criticisms, & Lessons Learned (SNP 22)
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#494: Multiple Risk Factor Intervention Trial
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#493: The Keys Equation – How Dietary Fats Impact Blood Cholesterol
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