#500 – The Big Unanswered Questions in Nutrition Science

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Introduction

To mark the 500th episode of the podcast, Danny and Alan take a look at some of the current outstanding questions in nutrition science, what areas have largely been resolved, and how their own thinking has evolved and changed over time.

This brings them into areas such as personalized nutrition, ultra-processed foods, time-restricted eating, salt & health, and the difference between being “evidence-based” and “reference-based”.

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Overview

The Hosts

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Dr. Alan Flanagan has a PhD in nutrition from the University of Surrey, where his doctoral research focused on circadian rhythms, feeding, and chrononutrition.

This work was based on human intervention trials. He also has a Masters in Nutritional Medicine from the same institution.

Dr. Flanagan is a regular co-host of Sigma Nutrition Radio. He also produces written content for Sigma Nutrition, as part of his role as Research Communication Officer.

Dr. Alan Flanagan
a PhD in nutrition from the University of Surrey

Danny Lennon has a master’s degree (MSc.) in Nutritional Sciences from University College Cork, and he is the founder of Sigma Nutrition.

Danny is currently a member of the Advisory Board of the Sports Nutrition Association, the global regulatory body responsible for the standardisation of best practice in the sports nutrition profession.

Danny Lennon
MSc. in Nutritional Sciences from University College Cork

Introduction to this Episode

To mark the 500th episode of the podcast, Danny and Alan take a look at some of the current outstanding questions in nutrition science, what areas have largely been resolved, and how their own thinking has evolved and changed over time.

This brings them into areas such as personalized nutrition, ultra-processed foods, time-restricted eating, salt & health, and the difference between being “evidence-based” and “reference-based”.

Connection to Previous Episodes

Is Personalized Nutrition Superior to General Nutrition Advice? (SNP 17)

  • Danny and Alan discuss a range of questions about PN in this episode, including:
    • Do the marketing claims match the current evidence?
    • Does the “proof” it works that is o en cited, actually back up the claims?
    • Do personalized nutrition diets actually lead to improved health outcomes over generic, conventional dietary recommendations?
    • Do personalized nutrition diets lead to better outcomes than standard dietetic/nutrition practice?

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